During the Health emergency, breakfast will be offered in the bar

Mario Gallo born and raised in Rome, since 2014 he is passionate about hospitality and the nonhotel accommodations . He graduated in Economy and Management at the University of Rome Tre with the Thesis on "Continuous improvement in hospitality services.The Case of the Domus Gallo B & B ", in which he writes:" The key to success on which to make leverage to transform the tourist product into a unique experience consists of emotion. To do this is indispensable a great empathy towards the guest, a sort of furtive complicity that will have to transcend the limits of different cultures and express the family values that have made Italian hospitality so famous. " He loves music of any kind, fitness, cinema, theater and travel.