In our farm, we produce mainly cereals and artichokes in biological way and then we treat them. From the manufacturing of the artichokes we produce the dip and the preserve in oil under different sizes. The component used for the dip, available in pots of 180 gr, are: artichokes, extra pure oil, vinegar, salt. Instead, the artichokes preserved in oil, are in pots of 280, 680 and 1450 gr, and the components are simply: artichokes, extra pure oil, apple vinegar, salt.

The structure is endowed with a swimming - pool*, eight rooms, each with independent outer entrance, and fitted with all you can need for a comfortable stay: they are furnished plainly but with taste, have a bathroom with shower, a television and air - conditioning so as to receive our guests even in the colder but not less charming seasons always offered by the land of Maremma. In the lounge shared, supplied with a fireplace, you can try the typical Maremman breakfast and taste its delicious savour. From the terrace next to the lounge, it is possible to enjoy wonderful views and sunsets in deep relax