Renting out luxury apartments and chalets is a family tradition. As early as 1965, our parents were welcoming holidaymakers to a chalet that our father had built himself: 'Les Congères', so named because there was a lot of blown snow in this area, which isolated the farms in winter. We are brother and sister, and since 2011 we have taken over the family business while striving to promote the well-being of our guests, offering very comfortable accommodation and services. We own and operate our own accommodation. We invest every year to improve them.

Chalet Meringue meets all the expectations of a large group, whether friends, several families on vacation or colleagues at a seminar. It sleeps 14-16 people, and can be booked in conjunction with the adjoining Macaron chalet (sleeping 27). Built on 3 levels, this technically adjoining chalet shares only the entrance hall with its twin, Chalet Macaron. So you won't be disturbed by the neighbors. With its breathtaking views of the Chinaillon slopes, it's designed to be the ideal base for a stay in the heart of the mountains, whatever the season. Once you're here, park your car and forget about it: Chalet Meringue is on the edge of the picturesque village of Chinaillon (300 m), just a few minutes' walk from the morning croissants, or the restaurants and bars that will liven up your evenings. The ski lifts are just 700 m away. But if you prefer to take it easy on the slopes, the shuttle bus stops every 20 minutes, just down the driveway from the chalet. Relax in the Jacuzzi or hammam, or take to the slopes. We'll be happy to tell you about the extensive network of hiking and mountain-biking trails around Chalet Meringue. Relax in the Jacuzzi or hammam, or take to the slopes....

It is the ideal base for a stay in the mountains in all seasons. Free shuttles stop at the end of the driveway in summer and winter. The apartments and luxury chalets are located a few minutes walk from the village, you can go every day for bread and fresh croissants, go to a restaurant to enjoy a meal typically Savoyard, or take a walk in a machine and enjoy a warm atmosphere in a mountain restaurant perched high in the mountains.